Stevens Memorial Library (North Andover)
COOKING + Specific Ingredients + General
Type
http://bibfra.me/vocab/lite/Concept
Label
COOKING + Specific Ingredients + General
Name
COOKING + Specific Ingredients + General
Source
bisacsh
Focus
COOKING + Specific Ingredients + General
Sub focus
COOKING
General
Specific Ingredients
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Crab, 50 recipes with the fresh taste of the sea, Cynthia Nims ; photographs by Jim Henkens
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Focus
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COOKING + Specific Ingredients + General
Sub focus
3
COOKING
General
Specific Ingredients
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