Stevens Memorial Library (North Andover)

Rice, Michael W. Twitty

Label
Rice, Michael W. Twitty
Language
eng
Index
index present
Literary Form
non fiction
Main title
Rice
Oclc number
1200832240
Responsibility statement
Michael W. Twitty
Series statement
A savor the South cookbook
Summary
"Among the staple foods most welcomed on southern tables-and on tables around the world-rice is without question the most versatile. As Michael Twitty observes, depending on regional tastes, rice may be enjoyed at breakfast, lunch, and dinner; as main dish, side dish, and snack; in dishes savory and sweet. As Twitty's fifty-one recipes deliciously demonstrate, rice stars in Creole, Acadian, soul food, Low Country, and Gulf Coast kitchens, as well as in the kitchens of cooks from around the world who are now at home in the South. Exploring rice's culinary history and African diasporic identity, Twitty shows how to make the southern classics as well as international dishes-everything from Savannah Rice Waffles to Ghananian Crab Stew"--, Provided by publisher
Classification
Content
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