Stevens Memorial Library (North Andover)

Salty, lessons on eating, drinking, and living from revolutionary women, Alissa Wilkinson

Label
Salty, lessons on eating, drinking, and living from revolutionary women, Alissa Wilkinson
Language
eng
Bibliography note
Includes bibliographical references
resource.biographical
contains biographical information
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
Salty
Nature of contents
bibliography
Oclc number
1260819924
Responsibility statement
Alissa Wilkinson
Sub title
lessons on eating, drinking, and living from revolutionary women
Summary
Film critic and food writer Alissa Wilkinson sits down with a hypothetical table of smart, engaging, revolutionary women of the twentieth century to explore the ways food centered each woman's creative work. As we meet these multifaceted women, we learn how to live with courage, smarts, saltiness, and sometimes feasting--even in uncertain times
Table Of Contents
Invitation to the feast -- Edna Lewis: Rewriting the story -- Laurie Colwin: Ordinary messed-up feasts -- Agnés Varda: Seeing faces in the scraps -- Ella Baker: Hamburgers, whiskey, and radical hospitality -- Elizabeth David: Dirty words and future joy -- Octavia Butler: The human contradiction -- Hannah Arendt: The subversive feast of friends -- Alice B. Toklas: Let me be an artist -- Maya Angelou: The performance of hope
resource.variantTitle
Lessons on eating, drinking, and living from revolutionary women
Classification
Genre
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