Name: Italian cooking, classic recipes and techniques, Mia Mangolini ; photographs by Francesca Mantovani ; foreword by Carlo Petrini, founder of Slow Food ; translated from the French by Julia Chalkley
ISBN: 9782080203014

Italian cooking, classic recipes and techniques, Mia Mangolini ; photographs by Francesca Mantovani ; foreword by Carlo Petrini, founder of Slow Food ; translated from the French by Julia Chalkley

Type

http://bibfra.me/vocab/lite/Instance

Label

Italian cooking, classic recipes and techniques, Mia Mangolini ; photographs by Francesca Mantovani ; foreword by Carlo Petrini, founder of Slow Food ; translated from the French by Julia Chalkley

Note

Includes index

Edition

English language edition.

Isbn

9782080203014

Lccn

2015472438

resource.nationalBibliographicAgencyControlNumber

uk:016815535

resource.nationalBibliographyNumber

bnb:gbb481780